Corporate catering next
London W8: a canapé party for business clients
This company, based in London SE1, wanted staff to mingle while doing something practical together – hence we created a menu with components that they could help to prepare.
Menu
Scotch eggs with celery salt
Smoked salmon blinis with sour cream and dill
Mini potted shrimps
Cornish crab and lemon tartlets
Mini fishcakes with aioli
Prosciutto and toast skewers
Devils on horseback (prunes & almonds wrapped in bacon)
Turkey and smoked ham scones with cranberry sauce
Tiger prawn and pickled ginger skewers with sweet chilli dipping sauce
Ratatouille tartlets with pesto
Lamb korma pasties
Chicken skewers with spicy tamarind and chilli sambal
Duck rolls with hoisin sauce, spring onions and cucumber
Chicken liver pate crostini
Baby mozzarella, cherry tomato and olive skewers
Curried pea and potato samosas
Chorizo and red pepper salsa on tortilla crisps
Parmesan and rosemary shortbread with feta and oven dried cherry tomatoes
Chicken, parma ham and toasted ciabatta skewers