Corporate catering next
London NW1: an opening at an art gallery
This London gallery in NWI invited elite guests to the opening of a new exhibition. We set up a table in the gallery and served this vibrant tasting three course meal.
Menu
Hot and sour squid salad with chilli, lime leaf, mint and coriander
Broad bean, pea, and asparagus ravioli with pesto
Seared tuna with borlotti bean and rocket salad, salsa rossa dressing
Grilled and marinated vegetables with baked ricotta
Peaches poached in red wine with zabaglione ice-cream and amaretti biscuits
Grilled and marinated vegetables